What would you add to a Martini to make it a Dirty Martini? Explained
Incorporating olive brine into the standard Martini recipe creates a Dirty Martini, imparting a distinct cloudy look and a savory, mildly salty taste that harmonizes well with the gin or vodka and dry vermouth blend. The quantity of olive brine can be customized based on personal preference, with certain individuals favoring a subtle hint while others opting for an “extra dirty” variation with more brine. Typically, a Dirty Martini is garnished with green olives, further enriching its salty essence. This variant has gained popularity among enthusiasts seeking a bold and flavorful deviation from the classic Martini.