Question
Here is the question : WHAT DOES A CAMEL STORE IN ITS HUMP?
Option
Here is the option for the question :
- Water
- Food
- Fat
- Milk
The Answer:
And, the answer for the the question is :
Explanation:
It is commonly known that camels that roam deserts have the ability to travel for days without needing to drink any water. Despite the fact that this is accurate, it has led many people to mistakenly believe that camels must store additional water in their humps in order to survive. The hump of a camel is essentially a storage area for fat that has accumulated over time. If there is a shortage of food, camels, like people, will rely on the fat reserves in their bodies to keep them alive. If you’ve ever seen a camel with a drooping hump, chances are it is in need of some rest and food, at which point its hump will perk up again. What about that one-of-a-kind capacity to store water? Camels can drink up to 20 gallons of water at a time, but it’s not stored in their humps — it’s stored in their bloodstream.
Camels are fascinating creatures that are well adapted to survive in some of the harshest environments on earth. One of the most distinctive features of camels is their humps, which are often depicted as storing water. However, the real purpose of a camel’s hump is to store fat, which provides the animal with energy and nourishment during long periods of food scarcity.
Camels are able to survive for long periods of time in the desert because of their ability to store and conserve water and food. Their humps play a crucial role in this survival strategy, allowing them to store large amounts of fat that can be metabolized for energy when food is scarce.
When a camel is well-fed and hydrated, its hump appears plump and firm. However, as the animal uses up its fat stores for energy, the hump begins to shrink and sag. This is a clear indication that the camel is becoming depleted of its energy reserves, and may need to find food and water soon in order to survive.
The ability of camels to store fat in their humps has been a key factor in their domestication and use by humans for thousands of years. Camels have been used for transportation, milk production, and as a source of meat and wool in many parts of the world, and their unique physiology has made them well-suited to these roles.
camels remain an important part of many cultures and societies around the world, and continue to be valued for their ability to survive in harsh environments and provide essential services to humans. The fat stored in their humps is just one example of the many fascinating adaptations that make these animals so remarkable and resilient.