Question
Here is the question : HOW MANY TURKEYS ARE SOLD FOR THANKSGIVING IN THE U.S. EVERY YEAR?
Option
Here is the option for the question :
- 25 million
- 35 million
- 45 million
- 50 million
The Answer:
And, the answer for the the question is :
Explanation:
If the centerpiece of your Thanksgiving meal is a turkey, you are not alone; around 45 million other people observe the same tradition. Around that number of turkeys are purchased for Thanksgiving dinner in the United States each year. The Department of Agriculture of the United States estimates that this accounts for more than 18% of the 244.5 million turkeys that are grown each year. The vast majority of turkeys are farmed on farms in the states of Arkansas, North Carolina, and Minnesota. Christmas is the second most popular day for dining on turkey, and 22 million are devoured on that day alone. Easter comes in as number three with 19 million people attending. While it’s a well-loved fall protein, turkey still lags in overall popularity compared to chicken, beef, and pork.
Thanksgiving is one of the most beloved and widely celebrated holidays in the United States, a time for families and friends to gather together and give thanks for the blessings of the year. And no Thanksgiving feast would be complete without the centerpiece of the meal: a delicious, golden-brown turkey. In fact, it’s estimated that Americans consume a staggering 45 million turkeys on Thanksgiving Day alone.
The tradition of serving turkey on Thanksgiving dates back to the earliest days of the holiday, when European settlers in North America would gather with Native Americans to celebrate the harvest season and give thanks for the bounty of the land. Turkeys were a common food source for both groups, and they soon became a staple of the Thanksgiving feast.
the tradition of serving turkey on Thanksgiving has become a beloved part of American culture, with families and friends gathering together to share a meal and express gratitude for the blessings of the year. From the iconic roasted turkey to unique and creative preparations like deep-frying or smoking, there are endless ways to prepare this versatile and delicious bird for the holiday table.
And with an estimated 45 million turkeys sold for Thanksgiving in the U.S. every year, there’s no denying the enduring popularity of this beloved holiday tradition. Whether you’re a fan of the traditional roasted turkey or prefer to experiment with new and creative preparations, there’s no denying the importance of this iconic Thanksgiving staple in bringing families and communities together to celebrate and give thanks.
As we continue to face new challenges andopportunities in the 21st century, the tradition of serving turkey on Thanksgiving remains as relevant and important as ever. It serves as a reminder of the importance of coming together with loved ones to express gratitude for the blessings of the year and to share in the joys of good food, good company, and a shared sense of community.
While the COVID-19 pandemic has forced many families to alter their Thanksgiving plans in recent years, the enduring importance of this holiday and its traditions remains as strong as ever. Whether you’re celebrating with loved ones in person or connecting virtually with friends and family from afar, the spirit of Thanksgiving and the importance of coming together to give thanks remains at the heart of this beloved holiday.
So this Thanksgiving, as you gather around the table with loved ones or connect with family and friends from afar, take a moment to reflect on the importance of this beloved holiday tradition and the enduring power of gratitude, community, and togetherness in our lives. And whether you’re enjoying a classic roasted turkey or experimenting with new and creative preparations, remember that the true spirit of Thanksgiving lies in the love, joy, and connection that we share with one another.