Khangal is a pasta dish eaten in fall in which country?

Khangal is a pasta dish eaten in fall in which country?

Here is the question :

KHANGAL IS A PASTA DISH EATEN IN FALL IN WHICH COUNTRY?

Here is the option for the question :

  • Azerbaijan
  • Pakistan
  • Dubai
  • Mongolia

The Answer:

And, the answer for the the question is :

Azerbaijan

Explanation:

[STC0019012]. Fall is considered khangal season by many Azeris. The pasta dough is cut into diamond shapes and covered with meat before being served with a garlic and dill yogurt sauce. It can be found at Baku’s cozy restaurants, but it’s even better if you can find a handmade version.

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