“Lokum” is the local name for which starch-and-sugar candy?

Question

Here is the question : “LOKUM” IS THE LOCAL NAME FOR WHICH STARCH-AND-SUGAR CANDY?

Option

Here is the option for the question :

  • Turkish delight
  • Charleston chews

The Answer:

And, the answer for the the question is :

Turkish delight

Explanation:

Turkish pleasure, or lokum in Ottoman Turkish, is a chewy confection known everywhere in the world. The Arabic term “rahat ul-hulküm,” from which our name is derived, meaning “comforting to the throat.” Chopped dates, pistachios, hazelnuts, or walnuts are common premium components in Turkish candies. Despite being a staple food on the Anatolian Peninsula for millennia, C.S. Lewis’ ‘Chronicles of Narnia’ series is largely responsible for popularizing Turkish pleasure in the West.

`Lokum` is the local name for which starch-and-sugar candy?
Turkish delight, also known by its local name “lokum,” is a sweet confectionery that has been enjoyed for centuries in Turkey and throughout the Middle East. It is made from starch and sugar, and often includes a variety of nuts, fruits, and spices to add flavor and texture.

The exact origins of Turkish delight are unclear, but it is believed to have been first created in the Ottoman Empire during the 18th century. The recipe for the candy was said to have been developed by a palace confectioner named Bekir Effendi, who created a unique blend of sugar, cornstarch, and flavorings to create a soft and chewy candy that quickly became popular throughout the empire.

Traditional Turkish delight is made by mixing sugar, water, and cornstarch in a large pot over heat, then adding in flavorings such as rosewater, lemon, or orange blossom. The mixture is then stirred continuously until it thickens and becomes a smooth, glossy paste. Nuts, fruits, or spices can be added at this stage, before the mixture is poured into a shallow dish and allowed to cool and set.

Once set, the Turkish delight can be cut into small pieces and dusted with powdered sugar or cornstarch to prevent sticking. It is often served as a sweet treat with tea or coffee, and can also be used as a dessert topping or as a gift for special occasions.

Turkish delight has become popular all over the world, with many different variationsand flavors available. modern versions of the candy can include ingredients such as pistachios, hazelnuts, coconut, or chocolate. Some manufacturers have even created savory versions of Turkish delight, incorporating ingredients such as chili or garlic for a unique twist on the classic candy.

Turkish delight has also had its fair share of controversy over the years. In C.S. Lewis’s classic novel “The Lion, the Witch, and the Wardrobe,” Turkish delight is famously used by the White Witch as a bribe to lure Edmund into betraying his siblings. This portrayal of the candy has led to some criticism from Turkish people, who argue that it is unfair to associate their national candy with evil or deceit.

Turkish delight remains a beloved candy around the world. Its unique texture and flavor make it a popular treat for people of all ages, and its history and cultural significance make it an important part of Turkish heritage. Whether enjoyed as a sweet treat or used as a gift for a special occasion, Turkish delight is sure to continue delighting candy lovers for many years to come.