What famed cooking technique uses vacuum-sealed packaging?

Here is the question :

WHAT FAMED COOKING TECHNIQUE USES VACUUM-SEALED PACKAGING?

Here is the option for the question :

• Sous vide
• Ceviche
• Robatayaki
• Pressure cooking

The Answer:

And, the answer for the the question is :

Explanation:

[STC009760]. French for “under vacuum” is sous vide. The method aims to cook food uniformly and stop it from drying out so that dishes always turn out well. Contrary to popular belief, sous vide cooking was only developed in the late 1960s. It was invented by two French chefs; one sought to tenderize his roast beef, and the other wrapped foie gras in plastic to prevent it from shrinking during cooking. They eventually collaborated to enhance their methods and develop the sous vide approach we employ today.