What type of food is “songpyeon,” eaten during Korea’s harvest festival?

What type of food is “songpyeon,” eaten during Korea’s harvest festival?

Here is the question :

WHAT TYPE OF FOOD IS “SONGPYEON,” EATEN DURING KOREA’S HARVEST FESTIVAL?

Here is the option for the question :

  • Rice cake
  • Bread
  • Ramen
  • Pickled vegetable

The Answer:

And, the answer for the the question is :

Rice cake

Explanation:

[STC0019009]. Chuseok, the harvest festival, is one of South Korea’s most important national holidays, with a distinctive snack: exquisite rice cakes known as’songpyeon.’ Rice flour produced from freshly harvested grains is formed into dough, filled with sweetened fillings such as mung bean paste, and molded into golf ball-sized crescent moon treats. The cakes are steamed over fresh pine needles, which offer a fresh flavor.

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